Our 5 fiorini Affinato Balsamic Vinegar is a very high density, full-bodied and pleasant product, with the highest percentage of cooked must in its category. It is a precious vinegar, the result of excellent raw materials expertly blended to offer a unique and inimitable taste.
Produced with grape musts of seven specific varieties: Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana and Montuni. A part of aged wine vinegar is added to the blend in order to reach the balance between sweet and sour, typical of balsamic vinegar of Modena
